Daily Archives: October 20, 2010

Turkey Dumpling Soup

A no Brainier if you’ve got leftover turkey! I did make turkey stock out of the leftover turkey bones. But if you dont want to venture down that street use store bought chicken broth. Ingredients: 4 oz unsalted butter 4 Tablespoons flour 6 … Continue reading

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Turkey Avocado Club

I love sandwiches! This one is pretty straight forward, plus you get to use up your leftover holiday turkey. Ingredients: One Baguette ( I used a wheat baguette) 4 Tablespoons Herbed  mayonnaise (you can either make your own or add the herbs … Continue reading

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Turkey in Spicy Chili Broth

Just a little leftover turkey recipe. We had all of the vegetables leftover so they were already cooked and ready to use. Ingredients: 1 Small onion medium dice 2 Cups chopped turkey meat (cooked) 1 Bunch mustard greens (cooked) 3 carrots peeled and … Continue reading

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Beef Bourguignonne

Ohhh my gosh finely here it is! Ingredients: 2 Pounds top sirloin steak cut into 1 inch squares 1 to 1.5 Cups  Seasoned flour (salt & pepper) 1/4 Pound Bacon cut into 1/2 inch pieces 2 Tablespoon vegetable oil 2 Large … Continue reading

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